This is performed with laparoscopic technique, so that postoperative recovery is very fast, starting with a liquids diet the first 24 hours after surgery.
This procedure consists in dilating the narrowing at the gastroesophageal junction, allowing the patient to eat normally.
|Hospitalization:||1 or 2 nights|
|Surgical time (minutes):||More than 120|
|Professional budget:||3800 €|
|Hospital budget (*):||2000 €|
|Prosthesis or other special expenses:||Does not require|